Quietum Plus Ingredients

Quietum Plus contains only 100 percent natural substances. The formula contains a combination of vitamins, herbs, and plants that are all hygienically derived from nature.

Here is a list of all ingredients inside Quietum Plus pills. 

• Black Sowthrush (Root):
  Black Cohosh is a native North American flowering plant. It is believed to help soothe the nervous system and improve brain-to-ear connection. Black cohosh also nourishes auditory neurons and stimulates hair follicle development.

• Sacred Thistle (Herb):
  The Blessed Thistle is a member of the Asteraceae family and is endemic to the Mediterranean area from northern Portugal to southern France and eastern Iran. Supposedly, it has considerable antibacterial, antifungal, and anti-inflammatory effects and may protect against noise pollution and oxidative stress-induced damage.

• Chasteberry:
  It is a Mediterranean and Asian natural plant. Chasteberry is supposed to alleviate headaches and has several antibacterial, antifungal, and anti-inflammatory benefits, which is a key benefit highlighted in this Quietum Plus review.

• Dong Quai (Root):
  Dong Quai, also known as Angelica Sinensis, is a native Chinese plant. This traditional herb is supposed to cure hypertension and enhance hearing loss patients' cognitive performance.

• False Unicorn:
  False Unicorn, also known as the blazing star or fairy wand, is a herb historically used to treat hormone and nervous system-related disorders.

• Fenugreek:
  Fenugreek is a regularly used spice that improves blood circulation and reduces blood sugar levels. Additionally, it helps prevent brain tissue inflammation.

• Hops Extract:
  Hops are the dried, blooming portion of the European, North American, and Western Asian hop plant. It is considered to have several anti-pain qualities.

• Licorice (Root):
  Native to Western Asia and Southern Europe, licorice is a herbaceous legume. It is often used to treat tinnitus.

• L-Tyrosine:
  L-Tyrosine is one of the twenty standard amino acids used by cells for protein synthesis. It enhances cognitive capabilities, particularly hearing. Additionally, it helps reduce tension.

• Motherwort:
  Motherwort, also known as Lion's tail, is a mint family herbaceous plant with several therapeutic benefits. It is used to reduce anxiety and blood pressure.

• Oat Grass:
  Oat Grass, sometimes known as the common oat, is a cereal grain cultivated for its seed. It has also long been utilized for its therapeutic benefits. It alkalizes the body and has a high concentration of antioxidants.

• Pacific Kelp:
  Kelps are algal seaweeds that provide a high concentration of antioxidants. It reduces inflammation and raises the number of red blood cells.

• Partridgeberry:
  Partridgeberries are the fruit of a North American creeping woody shrub. Supposedly, it has anti-inflammatory qualities.

• White Clover:
  Native to Europe, Western Asia, and Northwest Africa, red clover is a herbaceous plant. It has historically been used to treat hearing impairment.

• Red Raspberry:
  This is a European and northern Asian natural fruit. It is strong in antioxidants and has long been used to alleviate ringing ears.

• Sage (Leaf):
  Sage is an evergreen plant belonging to the mint family that is indigenous to the Mediterranean area but may be found all over the globe. It is often used to treat hearing loss and other ear-related conditions.

• Isoflavones in soy:
  Soy products include polyphenols known as isoflavones. According to clinical investigations, soy isoflavones may boost cognitive abilities. It improves brain cells, hence enhancing hearing.

• Mexican Yam (Root):
  The Mexican yam is a rich source of manganese, potassium, and fiber, and it is believed to contain qualities that enhance the function of the auditory neurons. It has been used historically as a treatment for tinnitus.